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29/08/2015

The Tap street food line up continues in the autumnal months, with a super strong line up of new faces and old favourites. Come hungry.

Remember on Thursdays and Sundays we serve the amazing Bolster Moor Pork pies with chutney by The Unusual Chutney Company.

/ SEPTEMBER

Friday 4thManjit’s Kitchen
Purveyor of Indian vegetarian street food and snacks.

Saturday 5thFire And Salt
Street food BBQ fiends from Manchester bringing out Deep South Barbecue classics

Friday 11th and Saturday 12thDirty Dogs
Nothing but the finest Franks and tastiest toppings #properdogs

Friday 18thMelt Works
Home Of Grilled Cheese Sourdough Toasties

Saturday 19th (Rainbow Project)Yorkshire Pizza Kitchen, Mac Daddies, The Old Yorkshire Pit.
28 beers, three food traders, advance tickets £10 – for more info click here

Friday 25th and Saturday 26thOriginal Patty Men
British Street Food Awards “Best Burger 2014′. Filth in a bun.

/ OCTOBER

Friday 2ndThe Mexican Pilgrim
Fresh Authentic Mexican street food currently serving up Authentic Burritos all over the place

Saturday 3rdNasi Lemak
Serving authentic Malay street dishes

Friday 9thFreak Street Kitchen
Pop-up Himalayan Dumpling Bar from Sheffield – homemade and handrolled!

Saturday 10th – > TBC

Friday 16th and Saturday 17thPizza Fella
Proper wood fired pizzas served from Claude (1967 Citroen H Van)

Friday 23rdParm Star
Taking their free range Chicken Parmo, Parma & Schnitzel burgers to the streets | Made in Teesside

Saturday 24thNasi Lemak
Serving authentic Malay street dishes

Friday 30th and Saturday 31stDiamond Dogs
Bringing you the finest quality fresh hand made hot dogs and toppings. 100% Yorkshire pork, seasoned with paprika, mustard and garlic and then slowly smoke cooked using russet pear wood.

Instagram / Magic Rock Brewing
Instagram / Magic Rock Tap

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